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Before you jump to Red Thai Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got benefit from reading it, now let’s go back to red thai curry recipe. You can cook red thai curry using 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Red Thai Curry:
- Prepare Sliced Mushrooms
- Take medium size sliced Carrots
- Take Capsicum cut into cubes
- Get medium size onion cut into cubes
- Provide Red Thai Curry masala
- Prepare thick Coconut Milk
- Take Water
- Prepare Salt
- Prepare sesame oil
Instructions to make Red Thai Curry:
- Chop all the vegetables and keep ready.
- Take oil in a vessel, add the onions and capsicum first and the carrots and saute well. Add the mushrooms and make a quick stir.
- Add the Thai masala and mix well.
- Add the coconut milk, and salt and take a boil.
- Add salt and water according.
- Keep stirring till you get a boil and then cook on low flame till the vegetables are done.
- Serve immediately with Boiled Rice.
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