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Turkey Meatballs in Thai Red Coconut Curry
Turkey Meatballs in Thai Red Coconut Curry

Before you jump to Turkey Meatballs in Thai Red Coconut Curry recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Ingesting healthy foods can make all the difference in the way we feel. We tend to feel way less gross when we increase our consumption of wholesome foods and decrease our consumption of junk foods. Eating more vegetables helps you feel much better than eating a slice of pizza. This can be a problem, nonetheless, with regards to eating between snacks. Shopping for snacks can be a challenge because you have countless options. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

If you are not allergic to nuts, try eating some almonds! As an all-in-one energy booster, almonds offer you many health benefits. Almonds can be a natural supply of B vitamins along with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which can often allow you to be sleepy. When it comes to almonds, however, they wont make you really miss a nap. Instead, these nuts aid in reducing stress and provide a calming feeling throughout your body. Your emotional state can often be lifted simply by eating almonds.

A large assortment of instant health snacks is easily accessible. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to turkey meatballs in thai red coconut curry recipe. You can have turkey meatballs in thai red coconut curry using 23 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Turkey Meatballs in Thai Red Coconut Curry:
  1. Get Turkey ball ingredients:
  2. Provide minced turkey meat
  3. Get garlic, minced
  4. Use green onions, finely sliced
  5. Provide fish sauce
  6. Prepare red curry paste
  7. Provide salt
  8. Provide ground pepper
  9. Get lemongrass paste (you can use fresh lemongrass, take the white part, finely mince it)
  10. Prepare flour
  11. Provide egg
  12. Get Sauce ingredients:
  13. Prepare vegetable oil
  14. You need onion, thinly sliced
  15. Use red bell pepper, sliced ​​lengthwise
  16. You need orange paprika, sliced ​​lengthwise
  17. Prepare red curry paste
  18. Get water
  19. Prepare kaffir lime leaves
  20. You need instant coconut milk
  21. Take fish sauce
  22. Use mushroom bouillon
  23. Provide coriander leaves to taste for garnish
Instructions to make Turkey Meatballs in Thai Red Coconut Curry:
  1. Mix all the turkey meatball ingredients. Stir well.
  2. Shape balls using a medium ice cream spoon. Arrange on a cookie sheet that has been covered with parchment paper.
  3. Bake in preheated 200C / 400F oven for 25-30 minutes. - Remove from the oven. Set aside.
  4. Heat the oil over medium high heat.Saute the onions until fragrant.
  5. Add the red and orange peppers. Cook until wilted.
  6. Add water, red curry paste, and coconut milk while stirring continually until it boils.
  7. Add fish sauce and mushroom bouillon. Stir well. Adjust to taste.
  8. Add in the turkey balls. Cook again to a boil. Remove from the heat.
  9. Serve warm with coriander leaves and warm white rice. Yum 😋

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