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Rhubarb & strawberry no oven cake / pie
Rhubarb & strawberry no oven cake / pie

Before you jump to Rhubarb & strawberry no oven cake / pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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Thus, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to rhubarb & strawberry no oven cake / pie recipe. To make rhubarb & strawberry no oven cake / pie you need 6 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Rhubarb & strawberry no oven cake / pie:
  1. Prepare Rhubarb (no leaves, red part peeled)
  2. Use Strawberries (I used 8 big ones)
  3. Take chocolate milk
  4. Take Heavy milk
  5. Provide butter (aprox)
  6. Provide Oreo cookies
Steps to make Rhubarb & strawberry no oven cake / pie:
  1. Once you peeled the Rhubarb, cut the red 'crust', cut in bits and put in Ziploc bag with 5 spoons of sugar (I used plain white but brown is better). Shake once in a while!
  2. Do the same with the strawberries. Put hem in a bowl with sugar and a bit water. This will take away the acid. The more you leave them like this in the fridge like this the sweeter!
  3. Take the Oreos (only the black part) and put them inside another Ziploc bag. The white part I set it aside for the ganache but you can use it in here too. With an empty wine bottle smash the Oreos. Microwave 15 secs the butter and add it to the Oreos. Put this mix in the mold.
  4. Cover the Rhubarb with water and add a couple more spoons of sugar. Boil till the consitency looks like this. Then add to the mold.
  5. Take the chocolate and the milk (I added a tablespoon of butter) for the ganache. Put inside of tiny pan and put that pan in a bigger pot with boiling water.
  6. Add the strawberries to the mold anyway you like. I tried to make it pretty but failed.
  7. Add the chocolate ganache. Freeze for one hour and then move to the refrigerator! Done!!

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