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Spicy Thai Shrimp & Kale Salad
Spicy Thai Shrimp & Kale Salad

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We hope you got benefit from reading it, now let’s go back to spicy thai shrimp & kale salad recipe. To make spicy thai shrimp & kale salad you only need 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Spicy Thai Shrimp & Kale Salad:
  1. Get Kale
  2. Provide Snow peas
  3. Get Fresh corn
  4. You need Shredded carrots
  5. You need Creamy peanut butter
  6. You need Siracha
  7. Prepare Coconut milk
  8. Take Sesame oil
  9. Provide Olive oil
  10. Take Apple cider vinegar
  11. Provide Maple syrup
  12. Use Grated ginger
  13. Provide Salt
  14. Prepare Shrimp
  15. You need Garlic
  16. Prepare Chopped fresh basil
  17. Use Limes
Steps to make Spicy Thai Shrimp & Kale Salad:
  1. Mix kale, corn, snow peas & carrots
  2. Whisk ingredients 5-13. Toss with veggies.
  3. Mix shrimp with garlic, sesame oil, lime juice, siracha, basil, salt, pepper, & sesame seeds
  4. Sautee shrimp in sesame oil 1-2 minutes each side on med-high heat.
  5. Top salad with shrimp and squeeze fresh lime.

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