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Before you jump to Carrot beatroot soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for this. The overall economy is affected by the number of people who are dealing with conditions such as high blood pressure, which is directly associated with poor eating habits. While we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, simply making a couple of modest changes can positively affect everyday eating habits.
You can see results without needing to remove foods from your diet or make substantial changes right away. Even more important than completely altering your diet is simply substituting healthy eating choices whenever possible. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate in the past.
Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to carrot beatroot soup recipe. You can have carrot beatroot soup using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Carrot beatroot soup:
- Use onion chopped
- Use carrot
- Get small beatroot
- Prepare ginger
- Get Few garlic
- Prepare vegetables stock cubes
- Get Freshly ground black pepper
- Prepare Few coriander
- Provide oil
Steps to make Carrot beatroot soup:
- Cut the carrot and beatroot into small pieces. Take a pressure cooker add oil in it. Chopped onion saute it. Add chopped garlic and ginger add the carrot and beatroot chopped, pour vegetables stock into it.
- Chrused black pepper into it. Pressure cook it for 4-5 whistle. Open it and blend it with hand blender. Serve it hot with fresh cream or coriander leaves or small chia seeds for garnish.
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