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Beaten Rice/Poha Cutlets
Beaten Rice/Poha Cutlets

Before you jump to Beaten Rice/Poha Cutlets recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Eating healthy foods tends to make all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our daily allowance of nutritious foods and decrease our consumption of unhealthy foods. A little bit of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthy foods for something to eat between meals. Finding snack foods that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that can be used when you need a fast pick me up.

Just about the most popular treats is low fat yogurt. Occasionally people choose to eat yogurt over a healthy lunch which is not the best idea. You can’t beat yogurt any time it comes to a wholesome snack though. Along with calcium, it is a good source of necessary protein and vitamin B. Yogurt is often eaten to help preserve the digestive system since it is so easily digestible by most people. Try putting in some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent way to delight in a flavorful snack without having too much sugar.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to beaten rice/poha cutlets recipe. To cook beaten rice/poha cutlets you need 11 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to prepare Beaten Rice/Poha Cutlets:
  1. Get beaten rice/poha
  2. Provide gram flour
  3. Get green chillies
  4. Take coriander leaves
  5. Provide medium chopped onion
  6. Use tomato peeled and chopped
  7. Provide chilli powder
  8. Use turmeric powder
  9. Use roasted coriander and cumin powder
  10. Prepare salt
  11. Use oil for cooking
Instructions to make Beaten Rice/Poha Cutlets:
    1. Wash the beaten rice and keep aside. - 2. Grind the green chillies, coriander leaves, onion and tomato coarsely. Keep aside. - 3. Take a deep bowl, put the washed poha, the above coarsely ground paste, salt, roasted coriander and cumin seeds powder, turmeric powder, red chilli powder and mix and knead well. - 4. Make 8 to 10 balls. Flatten them with your palms. - 5. Deep fry till golden brown in colour. - 6. Enjoy with chutney or ketchup. - - Note : If the cutlets are breaking then add some poha flakes/ b

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