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Before you jump to Chinese Tomato Scrambled Egg recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Opting to eat healthily has marvelous benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can change their eating habits for the better by carrying out several simple changes.
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Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to chinese tomato scrambled egg recipe. To make chinese tomato scrambled egg you only need 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Chinese Tomato Scrambled Egg:
- Take eggs (beaton)
- Take tomatoes (boiled and peeled)
- Use garlic (chopped)
- You need Spring Onion (chopped)
- Take Salt
- Get Sugar
- Prepare Cooking oil
Steps to make Chinese Tomato Scrambled Egg:
- Boiled the tomatoes and once it's boiled, let it cool then peel ans cut diced.
- Chop garlic and spring onion
- Beat the egg then season with salt, sugar. Then put garlics and spring onion in.
- Heat the cooking oil, put the tomatoes in. Next, add the egg in, scramble, add some water if it gets dry.
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