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Cheesy Stuffed Pepper Casserole
Cheesy Stuffed Pepper Casserole

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We hope you got benefit from reading it, now let’s go back to cheesy stuffed pepper casserole recipe. You can have cheesy stuffed pepper casserole using 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Cheesy Stuffed Pepper Casserole:
  1. You need Cooked Rice
  2. Provide Ground Beef
  3. You need Olive Oil
  4. Prepare Green Peppers (chopped)
  5. Provide Diced Onion
  6. Use Can Diced Tomatoes (drained)
  7. Take (14oz) Cans Tomato Sauce
  8. Take (14oz) Cans Corn (drained)
  9. You need Garlic Powder
  10. Provide Kosher Salt
  11. Provide Fresh Ground Black Pepper
  12. Use Shredded Cheddar Cheese
Instructions to make Cheesy Stuffed Pepper Casserole:
  1. Brown ground beef in a large stock pot, drain, remove from pan and set aside.
  2. Heat oil in stock pot on medium high heat and add green peppers and onion. Saute 5-10 minutes or until softened, stirring occasionally.
  3. To stock pot, add tomatoes, sauce, corn, garlic powder, salt, and pepper. Bring to a boil, then reduce heat and simmer 5 minutes. Stir in rice and ground beef.
  4. Pour into a 9x13 baking dish. Top with shredded cheese. Bake at 350 for 12-15 minutes or until cheese is melted.

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