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Apple Stuffed Pork Chops
Apple Stuffed Pork Chops

Before you jump to Apple Stuffed Pork Chops recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types plays a part in a more wholesome feeling. A salad helps us feel better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult when it’s snack time. You can spend hours at the food market searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.

Yogurt can be a snack many individuals neglect. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can’t beat yogurt whenever it comes to a healthy snack though. Along with calcium, it is a good source of aminoacids and vitamin B. Yogurt is frequently eaten to help preserve the digestive system considering that it is so easily digestible by the majority of people. Yogurt unites wonderfully with nuts along with seeds. This minimizes your sugar intake without reducing the taste of your snack.

A large selection of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to apple stuffed pork chops recipe. You can cook apple stuffed pork chops using 18 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Apple Stuffed Pork Chops:
  1. Get Filling
  2. Use 4 Tbsp Avocado Oil
  3. Use 2 Shallots Chopped
  4. Get 2 Garlic cloves chopped
  5. Use 2 Celery stalks diced
  6. You need 2 green apples peeled and diced
  7. Get 1 Tbsp fresh thyme (to your liking)
  8. Use 1/4 cup butter
  9. Provide 1/2 Cup Rice "bread" crumbs
  10. Take to taste Salt and pepper
  11. Provide 2-3 cups shredded fresh gouda
  12. Get Breading
  13. Use 1/2 gluten free flour mix
  14. Prepare to taste Salt and pepper
  15. Get Gravy
  16. Get 2 cups chicken stock
  17. Prepare 2 Small yellow onions cut in quarters
  18. Provide to taste Salt and pepper
Steps to make Apple Stuffed Pork Chops:
  1. Heat avocado in large sautee pan that is oven safe. One large enough to hold all 6 pork chop fatties with some space between them. Sautee onions and celery about 4 min until onions are translucent. Add apples and sautee until soft. Add garlic and thyme then sautee for 1 more minute. Once soft; add butter, melt, then stir in bread crumbs. It should look like stuffing. Remove from heat then stir in gouda. Set stuffing aside
  2. Pork chops should be about 2 inches thick. Cut the chops almost the whole way in half. Pat the chops dry, salt and pepper. Evenly stuff the shit outta those pork chops with the filling. Dredge the pork chops in the flour, salt, and pepper mixture.
  3. Rinse out the pan then add 2 tbsp or more to pan, heat on medium high heat. Once hot, brown the stuffed, dredged pork chops on each side until golden brown. Remove the chops. I browned the chops three at a time.
  4. Deglaze the pan with 2 cups of chicken stock. Remove from heat. Add the two onions, quartered. Gently arrange those fatty, stuffed chops on top of the onions.
  5. Place the pan into the oven at 350. Cook until internal temp is 145. About 10-15 min until tender. Pull those babies out. Remove the chops and place on a cutting board to rest.
  6. Take all that onion gravy in the pan and puree until smooth. Make sure you scrap in any brown bits and pieces. Put your gravy back into the pan to reduce over low to medium heat until you like the consistency add salt and pepper to taste
  7. Pour that grave on top and serve with potatoes. You can bake the potatoes at 350 too just put em in for about 20 min before the chops.

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