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Abalone with spinach
Abalone with spinach

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We hope you got benefit from reading it, now let’s go back to abalone with spinach recipe. To make abalone with spinach you need 7 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Abalone with spinach:
  1. You need abalone
  2. You need abalone brine
  3. Use spinach
  4. Use chicken broth
  5. Take oyster sauce
  6. Prepare potato or corn starch
  7. Take garlic
Instructions to make Abalone with spinach:
  1. Wash the spinach and cut them into 3 inches long each
  2. Mince the garlic and set them aside
  3. Boil water to blanch the stalk for 2 mins and the leaves for 1min
  4. Remove the spinach and plate them in the middle of the plate
  5. Heat the abalone and the brine
  6. Remove the abalone to slice, then plate them around the spinach
  7. Add chicken stock, garlic, oyster sauce and starch to the brine and continue heating for 1-2 more minutes
  8. Pour the sauce onto the abalone and spinach
  9. The dish is now ready to be served!!

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