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Honey Mustard Red Wine Vinaigrette
Honey Mustard Red Wine Vinaigrette

Before you jump to Honey Mustard Red Wine Vinaigrette recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.

Enjoying healthy foods tends to make all the difference in the way we feel. We tend to feel way less gross when we increase our consumption of healthy foods and reduce our consumption of processed foods. A salad allows us to feel a lot better than a piece of pizza (physically anyway). This is usually a problem, nevertheless, with regards to eating between meals. Shopping for snacks can be a difficult task because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?

Have a shot at eating almonds unless you are afflicted by nut allergies. Almonds are usually considered a super food because they’re packed full of ingredients that help boost our vitality while keeping us healthy. Different nutritional vitamins are found in these wonderful nuts. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is available in almonds. When it comes to almonds, however, they wont cause you to really miss a nap. These nuts relax the muscles and supply a general sense of comfort. Sometimes eating almonds can also be a mood increaser!

You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to honey mustard red wine vinaigrette recipe. To cook honey mustard red wine vinaigrette you need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Honey Mustard Red Wine Vinaigrette:
  1. Provide red wine vinegar
  2. Provide honey, depending on how sweet you like things
  3. Take minced shallot
  4. Use Dijon mustard
  5. You need yellow mustard
  6. You need kosher salt to start
  7. Get black pepper
  8. Provide olive oil
Steps to make Honey Mustard Red Wine Vinaigrette:
  1. Put all ingredients except oil in a mixing bowl and whisk well until everything is well combined and all salt is dissolved. At this point before you add the oil is when you want to adjust your seasonings. (It's much easier to taste everything without the oil.)
  2. Add olive oil and whisk well again until all ingredients become incorporated. The mustard works to emulsify the dressing and keep the oil and vinegar from separating.
  3. That's it!
  4. Toss with your favorite greens (I like anything that has arugula in it.) We had it with pan-fried salmon with olive oil-confited tomatoes on top the other night.

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