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Banana cake
Banana cake

Before you jump to Banana cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. There are many illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Although we’re always being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making some small changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely purchase a lot of items out of habit. For example, have you ever checked how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy diet.

All in all, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to banana cake recipe. To cook banana cake you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Banana cake:
  1. Take flour
  2. Use banana (peeled and mashed)
  3. You need sugar
  4. You need eggs
  5. You need bicarbonate of soda
  6. Prepare milk
  7. Get oil
Steps to make Banana cake:
  1. In a mixing add sugar, eggs and banana and mix well
  2. Add in the flour and mix well
  3. Gradually add milk and oil. Mix well
  4. Pour in a greased or lined cake pan
  5. Bake in a pre-heated oven at 180°C for 1h-1h30min

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