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Before you jump to Banana cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now a great deal more popular than it used to be and rightfully so. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Even though we’re always being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making a couple of small changes can positively impact daily eating habits.
Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer want to eat. For example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy eating plan.
As you can see, it’s not hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to banana cake recipe. To make banana cake you only need 9 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Banana cake:
- Use sugar
- Prepare Butter
- Prepare Eggs
- Provide Banana
- Get Vanilla essence
- Get All purpose Flour
- Provide Baking soda
- Get Salt
- You need Chocolate chips
Steps to make Banana cake:
- First melt the butter and mix with sugar.
- Beat the eggs in a separate bowl and pour that in sugar mixture.
- Mashed the bananas using fork, pour in and mix well.
- Add vanilla, flour, baking soda, and salt. Combine well
- Put 3/4 part of chocolate in the mixture and save other for toppings.
- Combine everything and pour in the mixture in a greased baking pan.
- Sprinkle the remaining chocolates on top.
- Bake at 180C for about 25-30 minutes.
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