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Wheat Walnut Banana Cake
Wheat Walnut Banana Cake

Before you jump to Wheat Walnut Banana Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. While we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most people typically assume that healthy diets call for a great deal of work and will significantly change the way they live and eat. In reality, however, merely making a few minor changes can positively affect everyday eating habits.

If you want to see results, it is definitely not essential to drastically alter your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. In time, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.

As you can see, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to wheat walnut banana cake recipe. To make wheat walnut banana cake you only need 9 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Wheat Walnut Banana Cake:
  1. You need 1 cup Wheat flour
  2. Take 1/2 cup Milk
  3. You need 1/4 cup + 1 tbsp Sugar
  4. Prepare 2 Banana small
  5. Get 1 tsp vanilla essence
  6. Use 1 tbsp Baking soda
  7. Use 1/2 tsp Baking powder
  8. Get 1/4 cup Oil
  9. Use 1/4 cup Walnuts
Instructions to make Wheat Walnut Banana Cake:
  1. Sieve wheat flour, baking soda and baking powder for 4-5 times and keep it aside.
  2. Take 1/4 cup milk, sugar and banana in mixer.
  3. Add oil and vanilla essence to it and blend to smooth paste.
  4. Transfer to a bowl.
  5. Add flour to it and mix it without lumps.
  6. Add 1/4 cup milk and mix it to smooth batter.
  7. Then add half of chopped walnuts to it.
  8. Grease the baking pot and transfer the batter to the pot.
  9. Preheat the oven to 175°C for 10 mins.
  10. Bake in the same temperature for 20-25 minutes till tooth pic inserted comes out clean.
  11. Cool them in wire rack.
  12. Cut and enjoy banana walnut cake.

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