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Banana Cake
Banana Cake

Before you jump to Banana Cake recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Wholesome eating encourages a feeling of wellness. Increasing our intake of well balanced meals while lowering the intake of unhealthy types plays a role in a more wholesome feeling. A bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting snack food.

Try eating almonds if you do not suffer from nut allergies. Almonds are often considered a super food because they are packed full of things that help boost our vitality while keeping us healthy. Various vitamins and minerals are located in these wonderful nuts. They generally do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. But once you eat almonds, you won’t feel like you must sleep a while. Rather, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Almonds frequently give you a general increased a feeling of well-being.

A large selection of quick health snacks is easily accessible. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to banana cake recipe. To make banana cake you only need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Cake:
  1. Take self raising flour
  2. Prepare vegetable cooking oil
  3. Get sugar
  4. Provide salt
  5. Get cinammon
  6. Take very ripe spotted bananas
  7. You need baking powder
  8. Get baking soda
  9. Take eggs
  10. Use vanilla essence
Steps to make Banana Cake:
  1. Wash the bananas, peel them and then blend
  2. Transfer the blended bananas to a bowl, add eggs, sugar, vegetable oil and then mix the ingredients
  3. Sieve all the dry ingredients(flour, baking powder, baking soda, salt n cinnamon). Transfer to the the wet bowl and mix thoroughly
  4. Preheat oven at 180°c for 10minutes
  5. I used a sufuria, timed the oven for 50minutes at 180°c

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