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Brazilian Banana Cake 🇧🇷
Brazilian Banana Cake 🇧🇷

Before you jump to Brazilian Banana Cake 🇧🇷 recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

Wholesome eating encourages a feeling of well being. When we eat more healthy snacks and a lesser amount of of the unhealthy ones we usually feel much better. A piece of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be challenging when it is snack time. Finding goodies that really help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?

Eating almonds is an excellent choice as long as you don’t possess a nut allergy. Almonds have a multitude of health benefits and are an excellent choice when you really need a shot of energy. Almonds are a natural supply of B vitamins together with other vitamins and minerals. Tryptophan, an enzyme also present in turkey which induces drowsiness, is available in almonds. But when you eat almonds, you do not feel like you should sleep a while. These nuts unwind the muscles and provide a general sense of relaxation. Almonds often provide a general increased sense of well-being.

A large assortment of easy health snacks is easily obtainable. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to brazilian banana cake 🇧🇷 recipe. You can cook brazilian banana cake 🇧🇷 using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Brazilian Banana Cake 🇧🇷:
  1. You need bananas (3 bananas aprox.) mashed with a fork
  2. You need caster sugar
  3. You need sunflower oil
  4. Use eggs
  5. Get plain white flour
  6. Prepare baking powder
  7. Get ground cinnamon
  8. You need icing sugar
Instructions to make Brazilian Banana Cake 🇧🇷:
  1. In a bowl, mix the sunflower oil and the sugar.
  2. Add the 2 eggs, whisk them till well combined.
  3. Add the bananas and whisk vigorously. You can also use a electric mixer.
  4. Add the flour, 1 TSP of ground cinnamon and the baking powder.
  5. Mix it well and pour it into a baking tin, buttered and lined with baking paper.
  6. Bake for 35 minutes at 180 degrees Celsius. Pierce the middle of the cake with a skewer and if it comes out dry, the cake is ready.
  7. Remove it from the tin once it's cool by lifting the paper.
  8. Place the cake on a plate. In a small bowl, mix 1 TSP of ground cinnamon and 1 TBSP of icing sugar. Using a sieve, dust all over the cake. It's ready to serve! Perfect with a cup of tea. Enjoy

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