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Before you jump to Best Ever Chicken and Rice Soup recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.
Wholesome eating promotes a feeling of wellness. When we eat more healthy foods and less of the unhealthy ones we usually feel much better. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthy foods for treats between meals. You can spend numerous hours at the grocery store searching for the right snack foods to help you feel healthy. Here are a few healthy snacks that can be used when you need a fast pick me up.
Whole grain snacks are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch. When you require a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always better than eating the refined grains we commonly come across in our grocery stores.
A large selection of quick health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to best ever chicken and rice soup recipe. To make best ever chicken and rice soup you need 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Best Ever Chicken and Rice Soup:
- Provide 2 chicken breast diced
- Get 2 tbsp butter
- Use 7 cup chicken stock
- Take 1 juice of 1 lemon
- You need 3/4 cup chopped kale
- Take 3 carrots diced
- Get 3 celery stocks diced
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp pepper
- Provide 3 clove garlic minced
- You need 2 tbsp fresh basil
- Provide 1/2 cup onion diced
- Provide 1 1/2 cup white rice
- Take 3/4 cup frozen corn
Steps to make Best Ever Chicken and Rice Soup:
- melt butter in skillet and cook diced chicken until it's white and almost cooked thoroughly.
- add all ingredients into crock pot except rice and corn.
- cook on high 4 hours or low 8 hours.
- add corn and rice the last 30 min of cooking.
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