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Beef Casserole
Beef Casserole

Before you jump to Beef Casserole recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.

We are all aware that eating healthy snacks can help us truly feel better in our bodies. If we eat more healthy meals and a lesser amount of of the bad ones we typically feel much better. A salad helps us feel much better than a piece of pizza (physically anyway). Selecting healthier food choices can be difficult if it is snack time. You can spend hours at the supermarket searching for an ideal snack foods to help you feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?

Consider eating almonds if you don’t suffer from nut allergies. As an all-in-one energy booster, almonds offer you many health rewards. Various vitamins and minerals are located in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan that may often cause you to be sleepy. Regarding almonds, however, they wont cause you to long for a nap. These nuts loosen up the muscles and supply a general sense of relaxation. From time to time eating almonds could even be a mood enhancer!

You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to beef casserole recipe. To cook beef casserole you only need 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Beef Casserole:
  1. Prepare ground sirloin
  2. You need medium onion diced
  3. Use minced garlic
  4. Provide mushrooms
  5. Take large carrots
  6. Prepare salt more if needed
  7. You need white pepper
  8. Use shredded extra sharp cheddar cheese
  9. Get butter
  10. Take large aubergine eggplant
  11. Provide mayonnaise
  12. Use smoked provolone sliced cheese
  13. You need chopped parsley
Steps to make Beef Casserole:
  1. Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant.
  2. Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat.
  3. Mix the mayonnaise with the casserole mixture
  4. Put a layer of beef casserole mixture just covering the bottom.
  5. Layer the provolone cheese slices over the mixture
  6. Cover the provolone with the rest of casserole mixture.
  7. Add cheddar cheese on top.
  8. Garnish with parsley.
  9. Put into oven safe dish and add cheese, bake for 35 minutes
  10. Serve I hope you enjoy!

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