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Japanese style mapo tofu
Japanese style mapo tofu

Before you jump to Japanese style mapo tofu recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Opting to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are suffering from health problems such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get people to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people think that it takes too much work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can change their eating habits for the better by implementing a few modest changes.

In order to see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you want to make considerable changes, but the most vital thing is to bit by bit switch to making healthier eating selections. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you no longer want to eat the old diet.

As you can see, it’s not difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to japanese style mapo tofu recipe. You can cook japanese style mapo tofu using 15 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Japanese style mapo tofu:
  1. Provide sauce
  2. You need chili bean sauce
  3. Get mirin
  4. Take miso
  5. Take oyster sauce
  6. Get soy sauce
  7. Take sesame oil
  8. Prepare corn/potato starch
  9. Take water
  10. Prepare garlic cloves
  11. Use seasoning
  12. Provide ginger
  13. You need scallions
  14. Get soft tofu
  15. Take ground pork
Steps to make Japanese style mapo tofu:
  1. Mix together sauce ingredients
  2. Mince garlic and ginger finely and sauté on medium until fragrant
  3. Add meat
  4. When meat is brown add sauce mixture and stir
  5. Add tofu and stir until coated with sauce
  6. Sprinkle chopped up scallions before turning off heat
  7. Serve over rice

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