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Loaded steak tacos 🌮
Loaded steak tacos 🌮

Before you jump to Loaded steak tacos 🌮 recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Enjoying healthy foods makes all the difference in how we feel. We tend to feel way less gross whenever we increase our daily allowance of healthy foods and reduce our consumption of junk foods. Eating fresh vegetables helps you feel better than eating a portion of pizza. This can be a problem, nonetheless, in terms of eating between meals. Shopping for snacks can be a challenge because you have so many options. Why not try one of the following wholesome snacks the next time you need some extra energy?

Healthy foods made from whole grains are fantastic for a fast snack. A slice of whole wheat toast, as an example is a great snack in the early morning. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always far better than eating the processed grains we commonly find in our grocery stores.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to loaded steak tacos 🌮 recipe. You can cook loaded steak tacos 🌮 using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Loaded steak tacos 🌮:
  1. Get 1 lb steak meat
  2. You need 1/2 purple onion diced
  3. Prepare 1/2 bunch cilantro
  4. You need to taste Adobo, sazon, pepper and garlic powder
  5. You need Tostitos white salsa con queso
  6. You need Corn salsa (see my recipe)
  7. Take 16 corn tortillas
  8. Prepare Sour cream
  9. Provide 4 limes cut into quarters
  10. Prepare 1 tablespoon oil
Steps to make Loaded steak tacos 🌮:
  1. Mix meat and spices and juice from a lime and marinate 30 minutes. Heat oil in pan and cook meat until done.
  2. Grill tortillas on your burner or in a pan to get them pliable.
  3. Load the tacos up with meat, salsa, onion, queso dip, cilantro, and sour cream. Garnish with lime juice.

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