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Moms Taco Salad
Moms Taco Salad

Before you jump to Moms Taco Salad recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Healthy and balanced eating helps bring about a feeling of wellness. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy ones plays a part in a more balanced feeling. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Choosing healthier food choices can be tough when it’s snack time. You can spend numerous hours at the grocery store searching for an ideal snack foods to make you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?

When searching for a convenient nutritious snack, don’t forget about yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a treat, however, yogurt is one of the best things you can reach for. Along with calcium, it is a good supply of necessary protein and vitamin B. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by many people. Yogurt unites wonderfully with nuts and seeds. It’s an simple way to lessen sugar while still enjoying a delicious snack.

A large assortment of quick health snacks is easily accessible. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to moms taco salad recipe. You can have moms taco salad using 8 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Moms Taco Salad:
  1. Prepare hamburger meat
  2. Prepare taco seasoning
  3. Provide large can of dark red Kiney beans raised and drained
  4. Get large tomatoes cut up
  5. Prepare Mexican taco cheese (about 3 cups)
  6. Get lettuce
  7. Take French dressing (or western dressing)
  8. Provide nacho cheese Doritos (crushed)
Steps to make Moms Taco Salad:
  1. Brown hamburger meat (I used my instant pot)
  2. Drain hamburger meat add taco seasoning packet following directions on package. Let hamburger meat cool I set it in the refrigerator for 10-15 minutes
  3. Cut up tomatoes in bite size pieces, cut up all the lettuce
  4. Drain and rinse kidney beans
  5. Crush up bag of Doritos up a little
  6. Hamburger must be completely cool or it will melt the cheese you don’t want the cheese to melt.
  7. In a big bowl add the meat, tomatoes, kidney beans, cheese.
  8. If you are severing this right away Add the all lettuce, chips, and French dressing. If you are not severing this right away then wait to add the rest of the ingredients till you are ready to sever it. If you don’t it gets soggy
  9. You don’t have to use all of the dressing, I use about more than half of a bottle, it Depends on how dry or wet you want it.
  10. You can also add Banana peppers, jalapeño peppers, hot sauce when making Single plates.
  11. This is a eat the same day recipe, it don’t hold good for the next day, the chips and lettuce gets soggy. It a great dish for summer bbq or a meal all on its own.

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