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Before you jump to Crock Pot Street Tacos recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is now a lot more popular than before and rightfully so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all likelihood, most people believe that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can change their eating habits for the better by implementing several modest changes.
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Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to crock pot street tacos recipe. You can have crock pot street tacos using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Crock Pot Street Tacos:
- Prepare Meat marinade
- Prepare Top round thinly sliced steak
- Prepare Garlic salt as desired
- Prepare Bay leaf
- Provide Onion
- Provide Avocado Pico de gallo
- You need Tomatoe
- Use Cilantro
- Use Avocado
- You need Purple onion
- Use Lime
- Prepare Jalapeño or Serrano chili
- Get Garlic salt
- Provide Tortillas
- You need Mini corn tortillas 2 per taco"
- You need Oil
Steps to make Crock Pot Street Tacos:
- Start by adding your meat to the crock pot with 1/2 onion 1 bay leaf and some garlic salt to taste let cook for at least 4 hrs till slightly shreddable. I like them to have the consistency of carnitas almost
- Make your pico de gallo chop all items to your desired size add lime and refrigerate till use.
- Once meat is done heat a small skillet with 1-2 tbsp of oil add shredded meat. You want to give your meat a quick sear add more seasoning to take if needed
- In a small bowl add your tspn of oil. Now heat a small skillet lightly dip a corner of your 2 tortillas into oil, add to skillet. Turn tortillas over and over till they are heated " make sure the oil spreads if tortillas lightly, you don't want a dry tortilla just lightly oiled. Now add your meat and toppings as desired! Enjoy super delicious tacos
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