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Before you jump to YMUSTUHATE my Sweet potato pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Choosing to eat healthily has incredible benefits and is becoming a more popular way of living. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. People typically believe that healthy diets demand much work and will significantly alter the way they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out some modest changes.
Initially, you will have to be very careful when food shopping that you don’t unthinkingly put things in your basket that you no longer want to eat. For example, did you ever think to check how much sugar and salt are in your preferred cereal? A good healthy option can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy daily. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
Evidently, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to ymustuhate my sweet potato pie recipe. To cook ymustuhate my sweet potato pie you only need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make YMUSTUHATE my Sweet potato pie:
- Use 1 cup sugar
- Get 1/2 cup butter
- Take 1/2 tsp cinnamon
- Provide 1/2 tsp nutmeg
- Prepare 1/2 cup milk
- Prepare 2 eggs
- Prepare 1/2 tsp vanilla extract
- Prepare 3 yams/sweet potatoes
Instructions to make YMUSTUHATE my Sweet potato pie:
- preheat oven to 350
- Peel and boil yams/sweet potatoes until soft
- Drain yams/sweet potatoes mix with butter in medium bowl.
- Add sugar, milk, vanilla extract, eggs, cinnamon and nutmeg. Mixing well.
- Pour in pie crust and bake.
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