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Before you jump to Homemade Hot Chocolate recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.
Enjoying healthy foods tends to make all the difference in the way we feel. We tend to feel way less gross after we increase our consumption of nutritious foods and reduce our consumption of processed foods. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s difficult to find healthy foods for snacks between meals. Finding snacks that help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?
If you are not sensitive to nuts, try eating some almonds! Almonds provide a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Almonds can be a natural way to obtain B vitamins as well as other vitamins and minerals. They generally do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. But when you eat almonds, you won’t feel like you should sleep a while. Alternatively they will just help your muscles and digestive tract relax while also helping you feel less stressed out. Sometimes eating almonds can even be a mood booster!
A large assortment of quick health snacks is easily available. Determining to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to homemade hot chocolate recipe. You can cook homemade hot chocolate using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Homemade Hot Chocolate:
- Use milk
- You need heavy cream
- Prepare salt
- Provide vanilla extract
- Take baking bar (4 oz.) bittersweet chocolate, chopped
- Take - 1 tbsp. confectioners sugar
- Provide Marshmallows (optional for topping)
- Take Whipped Cream (optional for topping)
Steps to make Homemade Hot Chocolate:
- In a medium saucepan over medium heat, heat the milk and cream together just until small bubbles start to form around the edges. Do not let it come to a boil.
- Stir in the salt, vanilla extract and chocolate. Stir until the chocolate is completely smooth and melted. Lastly, stir in the confectioners sugar…start with 2 tsp and add more if you'd like it sweeter.
- Top with marshmallows or whipped cream and enjoy!
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