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Homemade Vegan chocolate cake
Homemade Vegan chocolate cake

Before you jump to Homemade Vegan chocolate cake recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.

Healthy and balanced eating encourages a feeling of wellness. If we eat more healthy snacks and less of the detrimental ones we generally feel much better. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Choosing healthier food choices can be challenging when it’s snack time. You can spend numerous hours at the food market searching for the perfect snack foods to make you feel healthy. Here are a few healthy snacks that can be used when you need a fast pick me up.

Healthy foods made from whole grains are fantastic for a quick snack. A slice of whole wheat toast, for instance is a great snack in the morning. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Make the shift from refined products such as white bread to the healthier whole grain choices.

A large selection of quick health snacks is easily available. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to homemade vegan chocolate cake recipe. To cook homemade vegan chocolate cake you only need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade Vegan chocolate cake:
  1. Prepare flour
  2. Provide sugar
  3. Use coco powder
  4. You need vegetable oil
  5. Use water
  6. You need bicarbonate soda
  7. Provide salt
  8. You need vanilla extract
Steps to make Homemade Vegan chocolate cake:
  1. Mix
  2. Add
  3. Bake in oven I used 180 but then turned it down after 10 mins to 150. Cook for approx 30-40 mins. Peirce cake in centre to check if it's cooked. I split mine into 3 cake tins don't forget if you want to keep this vegan you cannot grease your tin with butter.

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