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Before you jump to Homemade Vanila Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to homemade vanila cake recipe. You can have homemade vanila cake using 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Homemade Vanila Cake:
- You need all-purpose flour
- Take Milk as needed to make a thick paste
- Get and a half cup Sugar
- Provide salt
- Prepare vanila extract
- Prepare Nuts for garnishing
- You need baking powder
- Prepare baking soda
- You need Oil for layering up the baking dish
- Provide table spoons of butter
Instructions to make Homemade Vanila Cake:
- Preheat the oven at 230 °C for 15 minutes. Now mix all the ingredients in a bowl.
- Then beat it on electric beater for few minutes until you get desired consistency.
- Now add some oil to the baking dish so it won't stick. Add the cake mixture to the baking dish and garnish it with your favourite nuts. Bake it at 310° C for upto 1 hr.
- Insert a toothpick if it comes out clean, mean it's done.
- Let it cool and serve. Enjoy.
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