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Homemade Vanilla Cake
Homemade Vanilla Cake

Before you jump to Homemade Vanilla Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a lot more popular than before and rightfully so. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Even though we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. In reality, however, simply making some minor changes can positively impact day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely purchase lots of food items out of habit. As an example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before purchasing? One wholesome substitute that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to homemade vanilla cake recipe. To cook homemade vanilla cake you need 8 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Homemade Vanilla Cake:
  1. Get cups(500ml) all purpose flour unblemished
  2. Use eggs
  3. You need sugar
  4. Prepare baking powder
  5. Take salt
  6. Use milk
  7. You need cooking oil
  8. Prepare vanilla extract
Instructions to make Homemade Vanilla Cake:
  1. Preheat the oven at 180 degrees. Set up all the ingredients
  2. In a large bowl. Combine the flour sugar baking powder and salt. And mix
  3. Add remaining ingredients and combine using a whisk or electric mixer.
  4. Add in the milk mix into the bowl of flour till the batter is smooth
  5. With softened blueband coat the baking dish and with a little flour. Do the same.
  6. Pour the batter into the baking dish and place the dish on the second rack in the oven
  7. Set the timer for 55 minutes. And/or until a wooden stick inserted in the middle comes out clean
  8. Let it cool on a wire rack.
  9. Serve with milk strawberries or whipped cream

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