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Before you jump to Homemade Gurasa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for this. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically assume that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by carrying out a few modest changes.
These sorts of changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. For example, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. Olive oil can likewise be good for your skin because it is a superb source of vitamin E. Even though you may already consume a great deal of fruits and leafy greens, you might want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with deadly chemicals. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients because of storage or not being picked at the right time.
Evidently, it’s not difficult to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to homemade gurasa recipe. To make homemade gurasa you only need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade Gurasa:
- Prepare 4 cups plain flour
- You need 1/2 cup milk
- Provide 1 tbls salt
- Take 1 tbls baking soda
- Get 1 tbls active yeast
- Prepare 2 cups water
- Take After cooked mixing ingredients
- Prepare Groundnut cake powder(yajin kuli kuli)
- Get Vegetable oil
- Take Chopped onion
Instructions to make Homemade Gurasa:
- Mix all the ingredients and allow to rise for 10 minutes
- Cut into 10 pieces, spread flour on rolling board then roll each piece and make a circular shape out of each piece.
- Using a frying pan, sprinkle a little oil and bake a little. Turn other side when one side is done.
- Add your groundnut cake, spread onions and sprinkle oil.
- Ready to eat😋. Can be serve with hot tea or any drink of your choice.
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