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Whole grain meals are an superb choice for a fast balanced snack. A bit of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Deciding on whole grain food items is always far better than eating the refined grains we commonly find in our grocery stores.
A large variety of easy health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to ramen-style glass noodle soup for dieters recipe. You can cook ramen-style glass noodle soup for dieters using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Ramen-style Glass Noodle Soup for Dieters:
- Get Cellophane noodles
- Provide Cabbage
- Get Garlic
- Use ★Chicken soup stock granules
- Provide ★Soy sauce
- Take ★Vinegar
- Use ★Sugar
- Prepare Boiled egg
- Take Ham
- Provide Vegetables you like
- Provide Pepper
Instructions to make Ramen-style Glass Noodle Soup for Dieters:
- Immerse the cellophane noodles in hot water for about 3 minutes to soften. Cut into half. It is no problem if the inside is still hard at this stage!
- Core the cabbage and julienne.
- Heat 600 ml of water, grated garlic and ingredients marked ★ in a pan.
- Bring to boil, and add the shredded cabbage and the glass noodles. Boil until they are soft enough to eat.
- Serve in a bowl, and top with ham, boiled egg (cut in half) and vegetables! Sprinkle pepper if you like.
- Use lots of vegetables for the topping and make the dish more filling and nutritious! I topped my dish with bitter melon (goya) rubbed with salt, chives (nira) and goji berries.
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