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Strawberry Sparkle Cake
Strawberry Sparkle Cake

Before you jump to Strawberry Sparkle Cake recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

Healthy eating encourages a feeling of wellness. Increasing our intake of well balanced meals while decreasing the intake of unhealthy types plays a role in a more balanced feeling. Eating more fresh vegetables helps you feel better than eating a piece of pizza. This can be a problem, however, with regards to eating between goodies. You can spend numerous hours at the supermarket searching for the right snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Make the shift from refined products such as white bread to the healthier whole grain choices.

A large selection of instant health snacks is easily available. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to strawberry sparkle cake recipe. You can have strawberry sparkle cake using 14 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Strawberry Sparkle Cake:
  1. Take For Cake and Filling
  2. Use Cooked and cooled Angel Food Cake, homemade or use a bix mix and bake it. store made cakes are to.small.and dense for the filling.
  3. Prepare box, 0.30 ounce size of strawberry gelatin ( jello )
  4. Take strawberrys, reserve 3 medium ones and puree the rest in a food processor or blender, strain out seeds and add juice to a measuring cup and add water if needed to have a total of 2 cups liquid.
  5. Take Recipe FOR WHIPPED CREAM TOPPING
  6. You need cold heavy whipping cream
  7. Provide vanilla extract
  8. Use confectioners sugar
  9. You need unflavored gelatin
  10. Prepare cold water
  11. Provide GARNISH
  12. You need sprinkles any color
  13. Use chocolate shavings
  14. Prepare chocolate covered strawberry s, fresh or dryed
Instructions to make Strawberry Sparkle Cake:
  1. Have ready a fully cooled angel food cake.
  2. carefully cut a thin top off the angel food cake, set aside on a plate.
  3. With a sharp thin knife hollow out a well in the cake, removing pieces of only the middle so the cake has a bottom and sides left with a trench for the filling.
  4. Cut the removed cake pieces in roughly 1 inchel pieces, reserve them.
  5. Heat 1 cup of the strawberry juice to boiling, dissolve strawberry gelatin in it, add remaning cold strawberry juice and chill until slightly thick, like the consistency of egg whites, slice the 3 strawberries and then add the reserved cake cubes. Gently mix together.
  6. Fill the cake trench with filling, put top back on and chill.at least 4 hours or, better, overnight.
  7. FOR TOPPING
  8. Soften unflavored gelatin in the cold water in a small heatproof bowl for 5 minutes.
  9. Have a small pan of simmering water on stove. Place softened gelatin in the rameki in pan just to dissolve until clear. Remove from water use while you begin beating cream. You want this liquid.and warm when you add it to.the cream.
  10. In a large chilled bowl beat cream until it has soft peaks, add confectioners sugar carefully so it does not blow all over! then add warm gelatin taking care its still liquid beat it in with the vanilla until cream is well whipped for spreading
  11. Completely frost entire cake with whipped cream.
  12. Garnish with chocolate shavings and sprinkles.This cake is best the day its frosted but because the whipped cream is stabilized with gelatin it will last a couple of days.Keep refrigerated.
  13. NOTE : This recipe is for a full sized 10 inche angel food cake, either from scratch homemade or the boxed angel food cake. If you want to use a store made angel food cake you can , but you will have excess filling and topping because they are quite a bit smaller. I've never tried it it but its possible 2 store bought could work.

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