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Creamy lentils
Creamy lentils

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We hope you got benefit from reading it, now let’s go back to creamy lentils recipe. You can cook creamy lentils using 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Creamy lentils:
  1. You need lentils
  2. Use Tomatoes
  3. Take medium size d & yellow capsicum
  4. Prepare onion
  5. You need fresh ginger
  6. Get garlic
  7. Get small carrots
  8. Take Green chillies
  9. Use Spices of choice
  10. Provide Water
  11. Take Salt
  12. You need Coconut cream
  13. Provide Tomato soup
Instructions to make Creamy lentils:
  1. Collect and prepare your ingredients.
  2. In a sufuria, put the lentils. Add the ginger,carrots, garlic,chilli, capsicum. Pour in the tomato soup and 3 cups water. Add salt to taste. Then put on heat and let cook till the lentils are softened.
  3. Add the coconut cream, tumeric powder, 2 tablespoons of soy sauce and any powdered spice desired. Stir well and let simmer under medium heat for 5-10 minutes.
  4. Remove and serve with rice or chapati 😊. (Twas too spicy so added the glass of milk and the mashed avocado πŸ˜‚πŸ˜‚) enjoy πŸ˜‹πŸ˜‹πŸ˜

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