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Chef Thomas Pineapple Shrimp Stir Fry
Chef Thomas Pineapple Shrimp Stir Fry

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We hope you got benefit from reading it, now let’s go back to chef thomas pineapple shrimp stir fry recipe. To make chef thomas pineapple shrimp stir fry you only need 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Chef Thomas Pineapple Shrimp Stir Fry:
  1. Get 1 can (20oz) can pineapple chunks in juice
  2. Provide 1 1/2 lb Medium shrimp peeled
  3. Get 1 lb bag frozen stir fry vegetables
  4. Use 2 tbsp soy sauce
  5. Provide 2 tbsp cornstarch
  6. You need 1 can the reserved pineapple juice
  7. You need 1/4 tsp white pepper
Instructions to make Chef Thomas Pineapple Shrimp Stir Fry:
  1. Drain pineapple and put juice in a small bowl
  2. Heat a large skillet over high heat, add shrimp and cook 5 minutes.
  3. Remove cooked shrimp to a plate
  4. Add frozen vegetable mix to pan and cook for about 4 minutes
  5. Stir soy sauce and cornstarch into reserved pineapple juice and add to pan
  6. Add shrimp and stir to coat; cook until the sauce thickens and shrimp is cooked through, about 3 minutes.
  7. Add pineapple chunks and cook until heated
  8. Serve over rice and enjoy !

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