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Before you jump to Crock pot Au Gratin Potatoes and Ham recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Most of us think that comfort foods are terrible for us and that we must avoid them. Sometimes, if the comfort food is candy or another junk food, this is true. Other times, comfort foods can be utterly nutritious and good for us to consume. Several foods really do raise your mood when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.
Grains can be good for fighting a bad mood. Quinoa, barley, millet, etc are fantastic at helping you feel better. They can help you feel full for longer as well, which is a mood improver. Feeling hungry can actually make you feel terrible! These grains can help your mood elevate because it’s easy for your body to digest them. You digest them quicker than other things which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.
See, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to crock pot au gratin potatoes and ham recipe. You can cook crock pot au gratin potatoes and ham using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock pot Au Gratin Potatoes and Ham:
- Use 1 Ham steak cut into cubes
- Use 6 Russet potatoes, peeled and cut into 1/4 inch slices
- Get 1 can Campbell's cheddar cheese soup
- Prepare 3/4 can milk
- You need 1 tbsp Parsley
- Provide 1/2 tsp Garlic powder
- You need 1 tbsp Dried onion flakes
- Use 2 cup Shredded Colby jack cheese, divided
- Provide 1 salt and pepper
Steps to make Crock pot Au Gratin Potatoes and Ham:
- In mixing bowl combine soup, milk, seasonings, and 1 1/2 cup shredded cheese. Mix until combined
- Place a small amount of cheese mixture at bottom of crock pot sprayed with cooking spray. Then add potatoes, then ham cubes. I did about three layers. End with cheese mixture.
- Cook on low for 6 hours or high for 4 hours. Just before serving add remaining shredded cheese and let it melt
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