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BP's Chocolate chip pie
BP's Chocolate chip pie

Before you jump to BP's Chocolate chip pie recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Mostly, people have been conditioned to think that “comfort” foods are not good for the body and must be avoided. However, if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally healthy and it’s good for you to eat them. There are several foods that, when you consume them, may boost your mood. If you feel a little bit down and in need of an emotional pick me up, try several of these.

Make a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all wonderful for elevating your mood. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is known as the “feel good” substance that our body produces and it tells your brain how you should be feeling all the time. The more serotonin in your brain, the better you’ll feel. Not just that but nuts, particularly, are a terrific protein source.

Now you realize that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let’s go back to bp's chocolate chip pie recipe. To cook bp's chocolate chip pie you only need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make BP's Chocolate chip pie:
  1. Use 1 unbaked 9-inch deep-dish pie shell
  2. Get 2 eggs
  3. Get 1/2 cup all-purpose flour
  4. Prepare 1/2 cup brown sugar
  5. Provide 1/2 cup granulated sugar
  6. Prepare 3/4 cup butter, softened to room temperature (1& 1/2 sticks)
  7. Use 1 cup semi-sweet chocolate chips
  8. Use 1 cup chopped walnuts
  9. Use topping
  10. Use 1 Vanilla ice cream (optional but recommended)
Steps to make BP's Chocolate chip pie:
  1. Preheat the oven to 325°F.
  2. In a mixing bowl, beat the eggs on high speed until light and foamy. Add the flour and both sugars to the bowl and mix again until combined. Then add the softened butter and mix one more time until completely mixed.
  3. Stir in chocolate chips and walnuts and mix until the chocolate and nuts are evenly mixed throughout the batter. Spoon the batter into the pie crust.
  4. Bake for 50 to 60 minutes or until a sharp knife inserted halfway between the edge and the center of the pie comes out clean. Cool on wire rack for about 30 minutes.
  5. Serve warm with vanilla ice cream

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