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Before you jump to Chocolate Shoo Fly Pie recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
For the most part, people have been conditioned to believe that “comfort” foods are terrible for the body and must be avoided. If your comfort food is candy or junk food this is true. Otherwise, comfort foods can be extremely healthy and good for you. There are some foods that, when you eat them, may better your mood. When you feel a little down and are needing an emotional pick-me-up, test out some of these.
Grains can be great for overcoming a terrible mood. Quinoa, millet, teff and barley are all truly great for helping boost your happiness levels. They fill you up better and that can help improve your moods also. It’s easy to feel low when you are starving! The reason these grains are so great for your mood is that they are not hard for your stomach to digest. These foods are easier to digest than others which helps kick start a rise in your blood glucose which in turn kicks up your mood to a happier place.
As you can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try a few of these hints instead.
We hope you got benefit from reading it, now let’s go back to chocolate shoo fly pie recipe. You can have chocolate shoo fly pie using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Shoo Fly Pie:
- Prepare 1 Basic Pie Shell
- Take 1 can Chocolate Syrup
- Get 1/2 tsp Baking Soda Divided
- Get 1 1/3 cup Boiling Water
- You need 1 tsp Vanilla
- Use 1 1/3 cup Flour
- You need 1/2 cup Sugar
- You need 1/4 tsp Salt
- Prepare 1/3 cup Butter
- You need 1 Cinnamon For Sprinkling
Instructions to make Chocolate Shoo Fly Pie:
- Combine chocolate syrup, 1/4 teaspoon baking soda and water in bowl and gently mix. Add vanilla and set aside.
- Combine flour, sugar, remaining baking soda and salt in separate bowl. Gently cut in butter with pastry cutter until crumbs are formed. Set aside 1 cup of crumb mixture.
- Pour 1 cup of chocolate mixture into unbaked pie shell. Pour remaining chocolate mixture into bowl with crumb mixture and gentle stir.
- Pour mixture into pie shell and sprinkle remaining crumb mixture on top. Sprinkle the top with cinnamon.
- Bake in preheated oven at 375°F for 1 hour. Can be served with whip cream on top.
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