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Homemade pan pizza
Homemade pan pizza

Before you jump to Homemade pan pizza recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

For the most part, people have been taught to believe that “comfort” foods are not good for the body and have to be avoided. Often, if your comfort food is essentially candy or other junk foods, this can be true. Other times, though, comfort foods can be completely nutritious and it’s good for you to eat them. There are a number of foods that basically can raise your moods when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

Some grains are truly wonderful for repelling bad moods. Barley, quinoa, millet, teff, etc are all great for helping you feel better. These grains can help you feel full for longer also, helping you feel better. It’s easy to feel a little bit off when you are starving! These grains can improve your mood as it’s easy for your body to digest them. These foods are easier to digest than others which helps promote a rise in your blood sugar which in turn kicks up your mood to a happier place.

Now you can see that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to homemade pan pizza recipe. You can have homemade pan pizza using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Homemade pan pizza:
  1. Prepare 1 cup self raising flour
  2. You need 1/2 cup tepid water
  3. You need 2 vine toms
  4. Take 3 cloves garlic
  5. Get 1 red onion
  6. Prepare Salt and pepper
  7. Take Pinch sugar
  8. Take Grated cheese of choice
  9. Take Rocket
  10. Take Balsamic vinegar
  11. Use olive oil
Instructions to make Homemade pan pizza:
  1. Mix flour and water and knead into a dough, add a good pinch of salt and glug of olive oil. Set aside.
  2. Slowly cook the red onions in garlic salt and a pinch of sugar until caramelised.
  3. Blitz the tomatoes with a good dash of balsamic and half of the red onions. Heat through and season.
  4. Roll out your dough so it fits a nice big frying pan. pop on a high heat for about 3/4 minutes. Then spread with the tomato sauce, add the onions and cheese then pop under the grill for a further 4 minutes.
  5. To serve sprinkle with rocket and some parmesan if you fancy

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