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Before you jump to Leftover Steelhead Trout BLT with Mayo Dill Sauce recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
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Eggs, believe it or not, are fantastic for helping you combat depression. You need to see to it, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, the yolks particularly, are loaded with B vitamins. These B vitamins are great for helping to raise your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that affect your mood. Eat an egg and feel better!
As you can see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to leftover steelhead trout blt with mayo dill sauce recipe. You can have leftover steelhead trout blt with mayo dill sauce using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Leftover Steelhead Trout BLT with Mayo Dill Sauce:
- Use 2 slices your favourite bread
- You need Left over salmon or trout
- Provide Tomato
- You need Fresh baby spinach
- You need Sauce:
- Use 1 tbsp mayonnaise
- Use 1 tsp lime juice
- You need 1/4 tsp dill
Instructions to make Leftover Steelhead Trout BLT with Mayo Dill Sauce:
- Start by preparing the sauce. Combine the mayo, lime juice, and dill in a bowl. Set aside.
- Toast up your favourite bread. Brush with some butter for extra flavour.
- Assemble your sandwich. Spread the mayo dill sauce on a slice of toast. Add salmon, sliced tomato, and spinach (in that order). Top with another slice of toast.
- Cut in half and serve with a glass of orange juice. Enjoy.
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