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The ingredients needed to cook Grilled turkey and havarti sandwiches with garlic mayo:
- Use 2 pieces of sourdough bread..use any that u like
- Prepare 2 pieces of havarti cheese
- Take 2 pieces of turkey I used leftover from thanksgiving but can use deli meat also
- Take 1/3 cup mayonnaise
- Take 3 clove garlic
Steps to make Grilled turkey and havarti sandwiches with garlic mayo:
- Make the mayo three hours before using
- Put mayo in cup or bowl
- Chop garlic finely or use garlic press
- Add garlic to mayo and stir
- Put in fridge for at least three hours stirring occasionally
- Sandwich time…take mayo and put light layer on outside of bread for grilling.
- Add mayo on inside more then outside add one slice of cheese
- Add Turkey and top with the other piece of cheese
- Grill in frying pan…low and slow is my secret to a great grilled sandwich
- When golden brown and melty cheese its done …enjoy
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