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Mediterranean Rice (rice cooker)
Mediterranean Rice (rice cooker)

Before you jump to Mediterranean Rice (rice cooker) recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit As Well As Healthy.

The one thing that some of you may already understand is that by eating the right foods can have a massive effect on your health. One of the foods you should be avoiding is any foods you get at a fast food location. You will see that the nutrition in these types of is non existent and the unwanted side effects can be very bad. This is why we are going to be going over the healthy foods that you should be ingesting that will have a beneficial effect on your health.

Everyone likes to have dessert after their meals and if you are one of those individuals you may want to consider some citrus fruit. Citrus fruits additionally present you with vitamin C, together with other vitamins and minerals that can help keep you healthy. You may also want to combine a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.

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We hope you got insight from reading it, now let’s go back to mediterranean rice (rice cooker) recipe. To cook mediterranean rice (rice cooker) you need 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Mediterranean Rice (rice cooker):
  1. Use 300 gr basmati rice
  2. Prepare 575 ml chicken broth
  3. Prepare 3/4 tsp salt
  4. Provide 1/2 tsp cinnamon powder
  5. Use 1/4 teaspoon clove powder
  6. Take 1/4 tsp nutmeg powder
  7. You need 1/2 tsp turmeric powder
  8. Get to taste Pepper powder
  9. You need 2 bay leaves
  10. Get As needed frozen mix vegetable
Instructions to make Mediterranean Rice (rice cooker):
  1. Wash the rice. Drain then put it into a rice cooker.
  2. Add all remaining ingredients except mix vegetables. Stir well. Taste, add salt if it is less salty.
  3. Press the button to cook rice. Wait until the rice is cooked, then put frozen vegetables into it. Mix well, cover the rice cooker, leave it in the "warm" button for 5-10 minutes.

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