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Japanese Lettuce Wraps
Japanese Lettuce Wraps

Before you jump to Japanese Lettuce Wraps recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

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Your state of health can be greatly improved by simply eating lots of berries. You will discover that most berries have massive amounts of Vitamin C that you must realize is good for your body. Most berries also have an awful lot of anti-oxidants, which is extremely beneficial to your overall health and is especially good for your circulatory system. Most folks already understand that cells begin to break down over time and the addition of antioxidants in your diet can help keep your cells far healthier for longer periods of time.

For those of you who want to start living a much healthier life the tips above are able to help you do that. The one thing that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to japanese lettuce wraps recipe. You can have japanese lettuce wraps using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Japanese Lettuce Wraps:
  1. Prepare 2 cups short brown rice
  2. You need 4 cups water
  3. Get 2 tablespoon rice vinegar
  4. Use 1 tablespoon honey
  5. You need 4 carrots diced
  6. Get 2 avocado sliced
  7. Prepare 1 cucumber diced
  8. Get 1 bunch green onions diced
  9. Prepare 1 head leaf lettuce
  10. Use 4 sheet nori seaweed optional
Instructions to make Japanese Lettuce Wraps:
  1. I use a rice cooker, cook rice
  2. Tear lettuce leaves in half
  3. After rice is done cooking, mix with rice vinegar and honey
  4. Place a spoonful of rice on lettuce
  5. Top with all diced veggies, and wrap a small piece seaweed if you want
  6. Wrap lettuce around rice and veggies, serve with low sodium soy sauce, pickled ginger and wasabi
  7. I substitute Avocado for shrimp

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