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CHICKEN FRIED STEAK
CHICKEN FRIED STEAK

Before you jump to CHICKEN FRIED STEAK recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

A lot of us have been taught to think that comfort foods are terrible and should be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Other times, however, comfort foods can be completely nourishing and it’s good for you to consume them. There are a number of foods that, when you eat them, can boost your mood. When you are feeling a little down and are needing an emotional pick-me-up, test out some of these.

Cold water fish are great if you are wanting to feel happier. Cold water fish such as tuna, trout and wild salmon are chock full of DHA and omega-3s. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can earnestly raise your mood.

As you can see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let’s go back to chicken fried steak recipe. To cook chicken fried steak you need 15 ingredients and 1 steps. Here is how you achieve it.

The ingredients needed to prepare CHICKEN FRIED STEAK:
  1. You need 1 1/2 cup Milk
  2. Provide 2 Eggs
  3. Prepare 2 cup All purpose flour
  4. Use 2 tbsp Habanero seasoning
  5. Use 3/4 tsp Paprika
  6. Prepare 2 tbsp Black pepper
  7. You need 3/4 tsp Salt
  8. Use 1 tsp Garlic powder
  9. Use 1 tsp Steak seasoning
  10. You need 3 lb Cube steak
  11. Provide 1 cup Canola oil
  12. Take 1 tsp Butter
  13. Get 1/3 cup Flour
  14. Take 3 cup Milk
  15. Provide 1 tbsp Black pepper
Instructions to make CHICKEN FRIED STEAK:
  1. Beat two eggs with the milk in a bowl add the cube steak and set aside for 20 min,in another bowl placed all the seasoning and flour and mixed to well blended.get a pan and add paper towels to drain your meat.heat the oil and butter over medium heat untill ready, check temp by dropping flour into oil to see if it sizzles. Cook all your steak to your taste(I let it sit to long in the milk because it was falling apart).gravy -pour off the grease out of the pan except 1/4 cup and heat if it cooled down,add 1/3 flour, and whisk untill brown n thick,add 3 cups of milk,black pepper and salt ,whisk it untill it's smooth and thick , done

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