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Cheesy Potato Beef Casserole
Cheesy Potato Beef Casserole

Before you jump to Cheesy Potato Beef Casserole recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.

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We hope you got insight from reading it, now let’s go back to cheesy potato beef casserole recipe. To cook cheesy potato beef casserole you only need 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Cheesy Potato Beef Casserole:
  1. Take 1 can fiesta nacho cheese soup
  2. Take 1 lb ground beef
  3. Prepare 1 Tbl chili powder
  4. You need 1 tsp garlic powder
  5. You need 1 tsp cumin or taco seasoning
  6. Take 1 salt & pepper to taste
  7. Get 1 can green giant mexi-corn, drained
  8. Use 1 small onion cut in half and sliced in thin strips
  9. Prepare 4 medium potatoes, sliced thin like potato chips(can just dice into small cubes)
  10. Provide 1 bag shredded mexican blend cheese
  11. Take 1/4 block velveeta cheese, diced
  12. Prepare 1/4 -1/2 cup milk
Steps to make Cheesy Potato Beef Casserole:
  1. Brown hamburger with chili powder, garlic powder, cumin, salt & pepper over med-high heat. Drain grease.
  2. In medium pot, pour in cheese soup, 1/4 cup milk, 1 cup shredded cheese and velveeta cubes. Melt on low-med heat. Might need to add more milk if sauce is too thick.
  3. In baking dish sprayed with non stick spray, Add a little of the cheese sauce to bottom of dish. Add layer of potato, then meat, then sliced onion, some of the corn, cheese sauce and top with some shredded cheese.. Keep making layers like this till out of ingredients. End with shredded cheese.
  4. In pre-heated oven at 350, bake covered with aluminum for 30 minutes. Uncover and finish baking for another 15-20 minutes till potatoes are fork tender.
  5. Describe this step

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