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Mexican slow cooked beef
Mexican slow cooked beef

Before you jump to Mexican slow cooked beef recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

Enjoying healthy foods tends to make all the difference in the way you feel. We tend to feel way less gross whenever we increase our consumption of wholesome foods and reduce our consumption of processed foods. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it’s tough to find healthier foods for something to eat between meals. Finding goodies that help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

One of the most popular treats is yogurt. Occasionally people elect to eat yogurt over a healthy lunch which is not the best idea. As a food, however, yogurt is one of the very best things you can reach for. It is a protein-rich source of healthy vitamins and minerals. Yogurt is very easy for the body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Easy hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent way to enjoy a flavorful snack without too much sugar.

You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to mexican slow cooked beef recipe. To make mexican slow cooked beef you need 15 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Mexican slow cooked beef:
  1. Use chopped casserole beef
  2. Use large onion
  3. Use 4 cloves of garlic
  4. Prepare chillies
  5. Prepare oregano
  6. Use ground cumin
  7. Use ground allspice
  8. Use chipotle cooking paste
  9. Provide chopped tinned tomatoes
  10. Prepare Toppings
  11. Use Sliced avocado
  12. Take Finely sliced red chilli
  13. Use Finely sliced red cabbage
  14. Prepare Chopped coriander
  15. Get Sour cream
Instructions to make Mexican slow cooked beef:
  1. Chop onion, garlic and finely slice chillies
  2. Heat oil in a large saucepan and brown the meat in batches. Set aside in a bowl
  3. Cook the onion, garlic and chillies in the saucepan with oil on a low heat for 8/10 minutes
  4. Add oregano, cumin and allspice. Cook for further 2 minutes.
  5. Add chipotle paste, cook for a minute, tomatoes, cook for a further 1 minute.
  6. Add the beef and stir. Add boiling water. Just enough to cover the beef. Season with salt and pepper. Stir and bring to the boil.
  7. Transfer all the contents to a slow cooker and heat on low for at least 6 hours.
  8. Just before it’s ready. Chop coriander, finely slice red chilli. Slice or chop avocado and finely slice red cabbage.
  9. Serve with rice and garnish with coriander, chilli, avocado, red cabbage and a dollop of sour cream.

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