Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect My Mom's Spanish bean soup recipe here. We also have wide variety of recipes to try.

My Mom's Spanish bean soup
My Mom's Spanish bean soup

Before you jump to My Mom's Spanish bean soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Deciding to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by carrying out a few small changes.

You can see results without removing foods from your diet or make substantial changes immediately. It’s not a bad idea if you wish to make major changes, but the most vital thing is to gradually switch to making healthier eating selections. Eventually, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will find that you won’t want to eat the old diet.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to my mom's spanish bean soup recipe. You can cook my mom's spanish bean soup using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Mom's Spanish bean soup:
  1. Provide 5 lb potatoes
  2. You need 1 gallon chickpeas
  3. Prepare 1 tbsp saffron threads
  4. Get 1 large hambone
  5. Provide 1/2 lb ham
  6. Provide 1 1/4 lb beef chuck steak
  7. Take 1/4 lb salt pork
  8. Provide 12 cup water
  9. Get 3/4 lb Spanish chorizo sausage the one from Spain
  10. Prepare 2 large onions
  11. Prepare salt
  12. Take 1/3 cup minced garlic, the mild quarter cup strong garlic
Steps to make My Mom's Spanish bean soup:
  1. In a huge pot add 10 cups of water. Bring to boil.
  2. Add your meats. Cover cook till done. Take the meat out. Take the meat off the bone. Then chop all of meat into bite sized pieces.
  3. Add all the meat back into the soup. Here is an option chop the onions and add into soup, or leave whole if some doesn't like to eat onions. Add last 2 cups of water.
  4. Add garlic and saffron. Stir well. While it boils, peel the potatoes chop into cubes. Add into pot along with the chickpeas.
  5. Cook till potatoes are fork tender over low heat. Serve with Cuban bread, hope you enjoy!
  6. This soup can be frozen. Just add water to thin out when you defrost it

If you find this My Mom's Spanish bean soup recipe useful please share it to your good friends or family, thank you and good luck.