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Easy Chocolate Cake
Easy Chocolate Cake

Before you jump to Easy Chocolate Cake recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.

We all know that consuming healthy foods can help us truly feel better in our bodies. Increasing our consumption of well balanced meals while lowering the intake of unhealthy ones plays a part in a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically in any case). This is often a problem, however, in terms of eating between snacks. You can spend several hours at the supermarket searching for an ideal snack foods to make you feel healthy. Here are some healthy snacks that can be used when you need an instant pick me up.

While searching for a convenient healthy snack, do not forget about yogurt. Sometimes people choose to eat yogurt over a balanced lunch which is not the best idea. As a treat, however, yogurt is one of the very best things you can reach for. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by most people. Yogurt mixes wonderfully with nuts along with seeds. It’s an uncomplicated way to minimize sugar while still enjoying a tasty snack.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to easy chocolate cake recipe. To make easy chocolate cake you only need 11 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Easy Chocolate Cake:
  1. Prepare 225 gms Plain flour
  2. Use 350 gms Caster sugar
  3. Take 85 gms Cocoa powder
  4. Provide 1 1/2 tsp Baking powder
  5. You need 1 1/2 tsp Bicarbonate of soda
  6. Take 2 Eggs
  7. Provide 250 ml Milk
  8. Get 125 ml Vegetable oil
  9. Provide 2 tsp Vanilla extract
  10. You need 250 ml Boiling water
  11. Provide As per required Dry fruits of your choice
Steps to make Easy Chocolate Cake:
  1. Preheat the oven to 180C/160C Fan/Gas 4. Grease and line two 20cm/8in sandwich tins.
  2. For the cake, place all of the cake ingredients, except the boiling water, into a large mixing bowl. Using a wooden spoon, or electric whisk, beat the mixture until smooth and well combined.
  3. Add the boiling water to the mixture, a little at a time, until smooth. (The cake mixture will now be very liquid.)
  4. For the cake, place all of the cake ingredients, except the boiling water, into a large mixing bowl. Using a wooden spoon, or electric whisk, beat the mixture until smooth and well combined.
  5. Add the boiling water to the mixture, a little at a time, until smooth. (The cake mixture will now be very liquid.)
  6. Remove the cakes from the oven and allow to cool completely, still in their tins, before icing.
  7. Divide the cake batter between the sandwich tins and bake in the oven for 25–35 minutes, or until the top is firm to the touch and a skewer inserted into the center of the cake comes out clean.
  8. Spread a little chocolate icing over the top of one of the chocolate cake and sprinkle some dry fruits.
  9. Remove the cakes from the oven and allow to cool completely, still in their tins, before icing.
  10. Spread a little chocolate icing over the top of one of the chocolate cakes and sprinkle some dry fruits.
  11. Transfer the cake to a serving plate and ice the cake all over with the chocolate icing, using a palette knife.

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