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Before you jump to Eggless easy brownie cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily has marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who suffer from health conditions such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most people typically believe that healthy diets demand a great deal of work and will significantly change the way they live and eat. In reality, however, simply making some small changes can positively affect day-to-day eating habits.
One way to address this to start seeing some results is to realize that you do not need to change everything straightaway or that you need to entirely do away with certain foods from your diet. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate in the past.
As you can see, it’s not difficult to start integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to eggless easy brownie cake recipe. To make eggless easy brownie cake you need 10 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Eggless easy brownie cake:
- Prepare dark chocolate
- Use butter
- You need curd
- Prepare vanilla extract
- Get +1/2 cup maida
- You need cocoa powder
- You need baking powder
- Provide baking soda
- You need salt
- Get milk
Instructions to make Eggless easy brownie cake:
- Firstly, roughly chop 200 grams dark chocolate.
- Pour the melted butter over chocolate.
- Stir continuously until the chocolate melts completely
- Now add in 1 cup sugar and stir well until sugar dissolves.
- Also, add ¼ cup curd and 1 tsp vanilla extract. - - stir well until the mixture turns smooth and silky.
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
- Mix well using cut and fold method. - - now add ¼ cup milk and mix until the batter is a smooth thick consistency. do not over mix as the cake turns rubbery and chewy.
- Transfer the cake batter into the square cake mould. - - bake the cake at 180 degree celsius or 356 degrees fahrenheit for 30 minutes.
- Finally, enjoy eggless brownie cake cutting into the shape of your choice.
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