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Chocolate eclairs
Chocolate eclairs

Before you jump to Chocolate eclairs recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Eating healthy foods tends to make all the difference in the way we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds contributes to a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Sometimes it’s tough to find wholesome foods for treats between meals. You can spend hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are some healthy snacks which you can use when you need a fast pick me up.

Try eating almonds unless you have problems with nut allergies. Almonds have a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Almonds can be a natural supply of B vitamins together with other vitamins and minerals. They actually do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont cause you to long for a nap. These nuts relax the muscles and supply a general sense of comfort. From time to time eating almonds can also be a mood booster!

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chocolate eclairs recipe. You can have chocolate eclairs using 8 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate eclairs:
  1. Get 3/4 cup Water
  2. Prepare 8 tablespoon Butter
  3. Get 1 pinch Salt
  4. Use 1 cup Refined flour
  5. Take 4 Egg
  6. Provide For topping and filling
  7. Prepare 1/2 cup Melted chocolate
  8. Take 1/2 cup Whipped cream
Steps to make Chocolate eclairs:
  1. In a saucepan heat water, salt and butter over a medium heat. Bring it to boil.
  2. Now turn off the heat, add refined flour and beat continuously with a wooden spoon, until the mixture is well combined.
  3. Now bring the mixture at room temperature. Now crack 1 egg at a time and mix properly. Add all the eggs and mix properly until the mixture is smooth.
  4. Fill the mixture into piping bag and pipe into the strips onto a baking sheet.
  5. Bake it for 30-35 minutes in a preheated oven at 200 degree celsius.
  6. Once the mixture is baked it will become lighter in weight and hollow from inside.
  7. Now in a piping bag add whipped cream. Cut the downside of eclairs and fill it with whipped cream.
  8. Now dip the top of the eclairs into melted chocolate.
  9. Cool it down and serve with tea and coffee.

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