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Chocolate Eclair No Bake Cake
Chocolate Eclair No Bake Cake

Before you jump to Chocolate Eclair No Bake Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. The overall economy is impacted by the number of people who are dealing with health problems such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, simply making a few modest changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most likely buy many items out of habit. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to chocolate eclair no bake cake recipe. You can cook chocolate eclair no bake cake using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Chocolate Eclair No Bake Cake:
  1. Take French vanilla pudding (instant)
  2. You need honey graham crackers
  3. Provide Milk
  4. Use Sugar
  5. Get unsweetened cocoa
  6. Prepare butter
  7. Provide pure vanilla extract
  8. You need unthawed cool whip
Steps to make Chocolate Eclair No Bake Cake:
  1. First I make chocolate frosting so it can cool before I add to the top layer…in a saucepan add 1 cup of white sugar, 1/3 cup of unsweetened cocoa powder, and 1/4 cup of milk to a boil on medium high heat once get to a boil remove from heat add two tablespoons of butter and 1 tablespoon of pure vanilla extract and mix together throughly and set aside to cool
  2. In a baking dish add layer of graham crackers
  3. In a bowl mix the 2 boxes of instant pudding, 1 cup of sweetened condensed milk, 2 cups of milk until set
  4. Add whipped cream and blend for few minutes
  5. Now add layer of the pudding mixture on top of graham crackers and add second layer of graham crackers
  6. Top that with layer of crackers and second half of pudding mixture
  7. Add another layer of crackers this time topping off with the chocolate frosting mixture
  8. Let sit in fridge.. I do mine night before
  9. At least 6 hrs later.. Yummy for your tummy!..
  10. FYI you can follow same rules but use 3 cups of milk (no condensed milk) for pudding mixture and use non instant pudding and put in freezer for yummy frozen treat.. Great on summer days! Makes ice cream texture!! My kids loved it !.. Messed up once didn't get instant and pudding texture was runny so put in freezer just to see and now make both when make .. Kids ask for it!

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