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Homemade eclair cake, inspired by cook's country
Homemade eclair cake, inspired by cook's country

Before you jump to Homemade eclair cake, inspired by cook's country recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make some minor changes that can start to make a good impact on our everyday eating habits.

Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer wish to eat. For instance, most likely you have never checked the box of your favorite cereal to see its sugar content. One wholesome alternative that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to homemade eclair cake, inspired by cook's country recipe. You can cook homemade eclair cake, inspired by cook's country using 9 ingredients and 16 steps. Here is how you do it.

The ingredients needed to make Homemade eclair cake, inspired by cook's country:
  1. Prepare cake
  2. Get vanilla pudding recipe* see in profile
  3. Take unflavored powdered gelatin
  4. Take water
  5. Get heavy cream, cold
  6. Provide 14 ounce box of graham crackers
  7. Provide caster sugar
  8. Take dark chocolate chips, must be dark chocolate
  9. Take vegetable oil
Steps to make Homemade eclair cake, inspired by cook's country:
  1. This dessert may seem daunting to prepare but is worth it and honestly easy to make. Time for the steps is the biggest obstacle. Please do give it a try, it is so very worth the effort!
  2. Cook pudding as directed in recipe. Chill though for 3 hours. - - https://cookpad.com/us/recipes/355873-homemade-vanilla-pudding
  3. Once pudding is chilled, in a small cup add the gelatin and water. Allow to sit for 3-5 minutes.
  4. Microwave it for 30 seconds. If you don't have a microwave heat in small sauce pan, on high,until bubbly. Scrape out every last bit from pan using this method:-) and cool
  5. In mixer using whisk attachment, whisk 2 1/2 cups cream until soft peaks.
  6. Continue whisking adding in gelatin and whisk until you achieve firm peaks.
  7. In large bowl, blend 1/3 of whipped cream into pudding. Then carefully fold in remainder to keep as much air as possible that you whisked into cream. Set aside
  8. In another sauce pan, heat remaining cream, just bring to a boil being careful not to scorch.
  9. Remove from heat, add in chips , sugar , oil . whisk to combine well. Set aside
  10. TO ASSEMBLE:
  11. Use a 9 by 13 baking dish. Line bottom with full sized graham crackers. You may need to break one to cover it completely.
  12. Top grahams with half of pudding mixture.
  13. Add a layer of grahams on top of that layer.
  14. one more layer of pudding and then last layer of grahams.
  15. Pour chocolate sauce over top graham layer and spread evenly.
  16. Cover and chill 24 hours! This is truly the most difficult part. It must set up properly for optimal results

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