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We hope you got benefit from reading it, now let’s go back to 10 minute prep for easy eclairs recipe. You can have 10 minute prep for easy eclairs using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook 10 Minute Prep for Easy Eclairs:
- Provide Cream Puff Batter
- Provide 50 ml Water
- Use 25 grams Butter
- Prepare 25 grams Plain flour
- You need 1 large Egg
- Use 1 your choice Topping
- Provide 1 Whipped cream
- Use 1 Chocolate
Instructions to make 10 Minute Prep for Easy Eclairs:
- Place the water and butter in a heat-proof container and microwave for about 2 minutes. Add the flour. Use a spoon to mix and then microwave for another 30 seconds.
- Gradually stir in the beaten egg.
- Line a baking tray with parchment paper. Drop the batter onto the tray and shape into long, narrow tubes (if you wet your fingers with water, the batter will be easier to work with).
- Bake in a 200°C oven for 25-30 minutes. Once they have finished baking, leave them for 10 minutes to cook slightly with the residual heat.
- Once they are removed from the oven, slice them in half. Place whipped cream and fruit on one half and cover with the other half to make a sandwich. Spread melted chocolate over the tops and they're done.
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